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- 947720 - A twisted yum yum with icing glaze. (1 x 40)
- Ingredients
- WHEAT Flour (WHEAT Flour| Calcium Carbonate| Iron| Niacin| Thiamin)| Water| Vegetable Oils (Palm| Rapeseed)| Sugar| Glaze (Sugar| Water| Glucose Syrup| Emulsifier (Mono- and Diglycerides of Fatty Acids)| Preservative (Potassium Sorbate)| Thickeners (Xanthan Gum)| Locust Bean Gum| Guar Gum)| Yeast| Whey Powder (From MILK)| Pasteurised Whole EGG| Salt| WHEAT Starch| Raising Agents (Potassium and Sodium Di-Phosphates)| Sodium Carbonate; Dextrose| Emulsifiers (Mono- and Diglycerides of Fatty Acids)| Sodium Stearoyl Lactate| Diacetyltartaric Acid; EGG White Powder| Thickener (Carboxymethylcellulose)| Skimmed MILK Powder| Colours (Curcumin| Annatto| Carotenes); Flour Treatment Agent (Ascorbic Acid)
Celery
Lupin
Eggs
Fish
Soy
Milk
Mustard
Peanuts
Sesame
Crustacea
Molluscs
Tree Nuts
Wheat
SO2
Vegetarian
Vegan
Halal
Kosher
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Nutritional Information
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Dietary Information
| Ingredients : |
| WHEAT Flour (WHEAT Flour| Calcium Carbonate| Iron| Niacin| Thiamin)| Water| Vegetable Oils (Palm| Rapeseed)| Sugar| Glaze (Sugar| Water| Glucose Syrup| Emulsifier (Mono- and Diglycerides of Fatty Acids)| Preservative (Potassium Sorbate)| Thickeners (Xanthan Gum)| Locust Bean Gum| Guar Gum)| Yeast| Whey Powder (From MILK)| Pasteurised Whole EGG| Salt| WHEAT Starch| Raising Agents (Potassium and Sodium Di-Phosphates)| Sodium Carbonate; Dextrose| Emulsifiers (Mono- and Diglycerides of Fatty Acids)| Sodium Stearoyl Lactate| Diacetyltartaric Acid; EGG White Powder| Thickener (Carboxymethylcellulose)| Skimmed MILK Powder| Colours (Curcumin| Annatto| Carotenes); Flour Treatment Agent (Ascorbic Acid) |
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Accreditations / Certifications / Assurance Schemes
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Handling Information
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Origin Information
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Waste Packaging Weight - Inner Unit
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Inner Pack Information
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